This milestone reflects JBS Australia’s strategic focus on branded beef programs and its dedication to delivering consistent, premium-quality products to customers around the world
JBS Australia (JBS) has taken a major step forward in its commitment to innovation, quality assurance, and indust...
The upgraded Minto ice cream facility marks a significant milestone for the company and the local Campbelltown community
The Magnum Ice Cream Company, the largest ice cream company in the world and proud manufacturer of iconic Streets brands like Blue Ribbon, Golden Gaytime, Magnum, Paddle Pop a...
Fibersol has been extensively researched, demonstrating its potential across a wide range of health indications
ADM, a global leader in innovative solutions from nature, announced that Fibersol, a premier line of soluble prebiotic fibers, has received approval from the Therapeutic Goods Administ...
The 18,000m2 state-of-the-art facility located in Salisbury South has been built to support the business's ongoing expansion and plans for wider distribution
Australia’s oldest family-owned chocolate maker, Haigh’s Chocolates, has officially opened its new $120 million production, warehouse ...
Australia Essence plans to scale up across food, beverage, wellness and lifestyle to offer India’s premium customers unique experiences and product features that mark the true spirit of Australia in provenance and trusted supply chains
Australia Essence, a global house of brands platform, has ...
The Ma’anshan site approval covers pastilles, oral liquids, and powders
SIRIO Pharma (SIRIO) – the global nutraceutical contract development and manufacturing organisation (CDMO) – announces that its Ma’anshan facility in China has been granted a Certificate of GMP Compliance by the...
The program encourages primary students to eat fresh vegetables and fruit, and drink water
Western Australia's beloved school-based nutrition program, Crunch & Sip, is turning 20.
For two decades, the Cancer Council WA's Crunch&Sip program - funded by Healthway - has been a stapl...
The Government is backing the initiative with a $660,000 investment in the $1.24 million project
A new research partnership in Western Australia is set to give beer by-products a second life, transforming them into high-value food and fibre products.
The Value-Adding to Brewery Spent Grain pr...
Following its launch in three new countries in 2025, Green Success 1.0 is now live in Germany, the UK, Australia, and the Czech Republic
Green Success 1.0 (GS1.0), a next-generation cannabis infrastructure company, announced a strategic partnership with legendary boxer Mike Tyson and U.S.-based ...
Over 100 WISD prototypes have already been tested across several states, monitoring smoke during controlled burns and bushfires
Australian winegrape growers are set to benefit from a breakthrough real-time smoke monitoring system designed to protect vineyards from the costly impacts of bushfire ...
These results show that continued adoption of new technology and innovation on-farm, along with investments in supply chain efficiency
Australia’s red meat sector has recorded a historic year, with beef production reaching an all-time high, lamb slaughter holding near-record levels, and mutton...
Inall brings more than three decades of leadership experience across the agricultural and grocery sectors
The Australian Chicken Growers’ Council (ACGC) announced the appointment of David Inall as its new Chief Executive Officer. Inall brings more than three decades of leadership experience ac...
The sector recorded a 5.3 per cent increase in turnover to $173 billion and a 4.4 per cent rise in employment
Australia’s food and grocery manufacturing sector continues to grow, reinforcing its position as the nation’s largest manufacturing industry and a cornerstone of regional employment ...
This investment will combine v2food’s expertise and technologies in plant-based proteins with Ajinomoto Co.’s “Deliciousness Technology”
Japan’s Ajinomoto Co. has invested in v2food Pty Ltd, an Australian company that develops and markets next-generation sustainable food products using...
Australian wine exports to the United States (US) declined by 10 per cent in volume to 111 million litres and 12 per cent in value to $314 million
In the 12 months ended June 2025, Australian wine exports increased by 13 per cent in value to $2.48 billion and 3 per cent in volume to 639 million ...
This application marks the sixth GM food assessed through FSANZ’s joint regulatory process with Health Canada
Food Standards Australia New Zealand (FSANZ) is seeking public comment on a new application to approve the sale and use of genetically modified (GM) tomato lines, known as the GM Purpl...
Joe’s strong financial acumen and leadership experience across the FMCG, dairy and infant nutrition sectors align directly with Bubs’ strategic priorities
Bubs Australia announced the appointment of Joe Coote as its new Chief Executive Officer, effective immediately.
Coote is a highly acc...
Around 70 per cent of Australia’s beef production is exported to overseas markets
The Department of Agriculture, Fisheries and Forestry (DAFF) has completed a thorough assessment and, in collaboration with authorities in the United States and Canada, finalised health certification and import p...
